Agricultural practices that include indigenous and local knowledge can contribute to overcoming the combined challenges of climate change, food security, biodiversity conservation, and combating desertification and land degradation

Biodiversity thrives in the care of Indigenous communities. As much as 80% of the world’s remaining forest biodiversity lies within Indigenous Peoples’ territories, and Indigenous and community lands store at least 24% of the above-ground carbon in the world’s tropical forests

We must be the good caretaker and not the bad landlords. It’s not just Indigenous Peoples, it’s all human beings. It’s all plant life, it’s all water bodies, our sky relatives. We are all related.